Tonics for imrpoving size & quality of fruits, vegetables & flowers.

Farmers can make natural tonics for plants. The tonics will increase the size & quality of the produce.

The following tonics can be prepared by the farmer by using everything natural and very low on cost.

Solution 1:

Foilar spary of 200 liters of Saptdhanyankur ark per acre.

Solution 2: 

Take 200g Jyesthmad (mulethi) and 200g black/red til. Make fine powder using khal batta (mortar & pastel). Mix the powder in 5 litres of water and boil. Keep on heating the solution in low heat till the solution is halfed. After the solution cools down, mix the solution in 200 litres of water. Take half kg (500g) natural jaggery, cut into small pieces and mix it in the solution. Mix the solution very well. Strain the solution using cloth and then spary. This quantity is enough for 1 acre of land.

Solution 3: 

Take 200 litres of water and 2 litres of mature coconut water. Mix the solution well and spary in 1 acre of land.

Solution 4: 

Take 5 kg leaves and stem of gulvel (giloy). Make a paste. Put this paste in 5 litres of water and take a boil. Keep on heating the solution in low heat till the solution is halfed. After the solution cools down, mix it in 200 litres of water. Mix it well and filter the solution using a cloth. Use the filtered solution as a foilar spary in 1 acre land.

Usage:

All the above solution quantity if for 1 acre of land.